Prahran’s The Smith is one of Melbourne’s best gastropubs.
Located on one of Prahran’s best known streets, The Smith is focused on quality, offering a contemporary, produce driven menu where simplicity equates to casual sophistication.
Our team in the kitchen and front of house, led by chef and owner Michael Lambie with business partner Scott Borg, is made up of some of Melbourne’s most respected hospitality professionals, each committed to providing a fun, memorable and entertaining experience in an unpretentious environment, with modern design, a stunning fit out, and a thought leading approach to quality cuisine.
Affordable enough to enjoy every day and memorable enough for every special occasion, The Smith is consistent, unwavering and focused on offering the complete hospitality experience.
IN THE EARLY DAYS
The Smith is the former Duke of York Hotel, a double-storey corner hotel designed in stylised Grecian revival mode. The first hotel on the site opened in the mid 1850s and was extensively remodelled or rebuilt c1927. Today, it is significant as a local architectural and historical significance to the City of Stonnington for over 150 years.
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